MENY

ANTIPASTI FREDDI

• PANE FATTO IN CASA 35 p/p

  ciabatta and focaccia served with extra virgin olive oil *VG

  ^{ciabatta och focaccia serveras med extra virgin olivolja}

• OLIVES MARINATE  75

  olives, lemon, blackpepper *V

  ^{oliver, citron, svartpeppar}

• CHIPS E ACCIUGE  115

  salty potato crisps, boquerones, parmesan mayonnaise, chili, chives, lemon

  ^{salta potatischips, boquerones, parmesanmajonnäs, chili, gräslök, citron}

• HUMMUS 120

  sweet potato hummus, sesame, deep-fried chickpeas, smoked olive oil, lemon, mint, Piment d’Espelette *V

  ^{sötpotatishummus, sesam, friterade kikärtor, rökt olivolja, citron, mynta, Piment d’Espelette}

• RICOTTA DI PECORA 120

  homemade whipped Ricotta di Pecora, spicy honey, fried garlic, Calabrian chili, mint, homemade bread *VG

  ^{vispad Ricotta di Pecora, honung, friterad vitlök, Calabrian chili, mynta, hembakat bröd}

• CAVALO TOSCANA 120

  kale, beans, garlic - Pecorino dressing, mint, Dijon mustard, toasted parmesan bread crumbs *VG

  ^{grönkål, bönor, Pecorinodressing med vitlök, mynta, dijonsenap, brödsmulor med parmesan}

• BURRATA 205

  Italian green and red lettuce leaves, red grapefruit vinaigrette, bread crumbs fried with pink peppercorn, oregano *VG

  ^{italienska gröna och röda salladsblad, röd grapefruktsvinägrett, rosépepparstekta brödsmulor, oregano}

• IL TAGLIERE DEL TAVOLO 225

  selection of Italian cold meats, Italian cheese, marinated vegetables

  ^{italienska charkuterier, italiensk ost, marinerade grönsaker}

• TARTARE DI VITELLO 205

  veal tartare, caper berries, crispy onion, burnt celery, tonnato sauce

  ^{kalvtartar, kaprisbär, krispig lök, sotad selleri, tonnatosås}

ANTIPASTI CALDI

• MOZZARELLA DI BUFALA 140

  ciabatta, Sicilian pesto, basil, toasted Sicilian almonds, Parmigiano Reggiano, Calabrian chili *VG

  ^{ciabatta, siciliansk pesto, basilika, rostade sicilianska mandlar, Parmigiano Reggiano, Calabrian chili}

• RISOTTO 185

  red wine risotto, Taleggio, balsamico blackened grapes, Parmigiano Reggiano, lemon, chicken broth

  ^{rödvinsrisotto, Taleggio, balsamicobrända vindruvor, Parmigiano Reggiano, citron, kycklingbuljong}

• CAVOLO CAPPUCCIO 135

  wood fire baked pointed cabbage, lemon vinaigrette, spicy honey, walnuts, Pecorino Romano, mint *VG

  ^{vedugnsbakad spetskål, citronvinägrett, kryddig honung, valnötter, Pecorino Romano, mynta}

• ARANCINI 145

  deep-fried saffron risotto, fior di latte, tomato mayonnaise, Parmigiano Reggiano, deep-fried sage *VG

  ^{friterad saffransrisotto, mozzarella, tomatmajonnäs, Parmigiano Reggiano, friterad salvia}

• POLPO 245

  wood fire roasted octopus, tomato pesto, crispy potatoes, salsa verde, almonds

  ^{vedugnsrostad bläckfisk, tomatpesto, krispig potatis, salsa verde, mandlar}

• POLPETTE AL FORNO 165

  meatballs, fennel, Fior di latte, breadcrumbs, basil

  ^{köttbullar, fänkål, mozzarella, brödsmulor, basilika}

PASTA

• ZUCCA 185

  campanelle, pumpkin puré, wood fire roasted mushrooms, brussel sprouts, pumpkin seeds, tarragon, celeriac *V

  ^{campanelle, pumpapuré, vedugnsrostad svamp, brysselkål, pumpakärnor, dragon, selleri}

• PESTO SICILIANO  195

  strozzapreti, Sicilian pesto, Ricotta di Pecora, Pecorino, almonds, pistachio, mint, basil, Calabrian chili *VG

  ^{strozzapreti, siciliansk pesto, Ricotta di Pecora, Pecorino, mandlar, pistagenötter, mynta, basilika, Calabrian chili}

• CALAMARI 235

  mezze lumache, squid, celeriac, shellfish broth, garlic, chili, lemon, breadcrumbs

  ^{mezze lumache, bläckfisk, blekselleri, skaldjursbuljong, vitlök, chili, citron, brödsmulor}

• CARBONARA 205

  tonnarelli, guanciale, black pepper, Pecorino Romano, Parmigiano Reggiano, egg yolk

  ^{tonnarelli, guanciale, svartpeppar, Pecorino Romano, Parmigiano Reggiano, äggula}

PIZZA

• VEDURE 195

  tomato sauce, aubergine, zucchini, capers, olives, pine seeds, basil *V

  ^{tomatsås, aubergine, zucchini, kapris, oliver, pinjekärnor, basilika}

• MARGHERITA 195

  tomato sauce, basil, buffalo mozzarella, Parmigiano Reggiano, fior di latte *VG

  ^{tomatsås, basilika, buffelmozzarella, Parmigiano Reggiano, mozzarella}

• FUNGHI 215

  Parmigiano Reggiano, Fontina, Ricotta di Pecora, yellow onion, forest mushrooms, deep-fried garlic, basil, Stracciatella, black pepper *VG

  ^{Parmigiano Reggiano, Fontina, Ricotta di Pecora, gul lök, skogssvamp, friterad vitlök, basilika, Stracciatella, svartpeppar}

• PROSCIUTTO 210

  fontina, taleggio, Parmigiano Reggiano, Ricotta di Pecora, prosciutto di Parma, spicy honey, lemon zest

  ^{fontina, taleggio, Parmigiano Reggiano, Ricotta di Pecora, parmaskinka, kryddig honung, citron}

• TAVOLO SPECIALE Dagspris

  ask you waiter for today’s flavour

  ^{fråga er servitör om dagens variant}

• DIAVOLA 225

  fior di latte, tomato sauce, spicy salami, Calabrian chili, Ricotta di Pecora, oregano, Parmigiano Reggiano

  ^{mozzarella, tomatsås, kryddig salami, Calabrian chili, Ricotta di Pecora, oregano, Parmigiano Reggiano}

SECONDI

• IPPOGLOSSO 345 

  oven baked halibut, sunchoke, wood fire baked chestnut, butter sauce with fermented lemon, crispy pistachio 

  ^{ugnsbakad hälleflundra, jordärtskocka, vedugnsrostad kastanj, smörsås med fermenterad citron, krispig pistage}

• POLLO ALLA PARMIGIANA 275

  parmesan crusted chicken, tomato - basil sauce, Calabrian chili, fior di latte, parmesan breadcrumbs

  ^{parmesanpanerad kyckling, tomat - basilikasås, Calabrian chili, mozzarella, brödsmulor med parmesan}

• VITELLO 350

  baked veal picanha, cime di rapa, cep mushroom jus, roasted hazelnuts, parmesan mayonnaise, deep-fried rosemary

  ^{bakat kalvrostlock, cime di rapa, karljohansvampssky, rostade hasselnötter, parmesanmajonnäs, friterad rosmarin} 

• MELANZANE ALLA PARMIGIANA 255 

  wood fire baked aubergine, tomato-basil sauce, fior di latte, Calabrian chili, parmesan fried bread crumbs *VG

  ^{vedugnsbakad aubergine, tomat-basilikasås, mozzarella, Calabrian chili, parmesanstekta brödsmulor}

CONTORNI

• SPINACI 75

  sauteed spinach, garlic, Calabrian chili *V

  ^{sauterad spenat, vitlök, Calabrian chili}

• RAPPINI 105

  broccoli, sundried tomato pesto, capers, pine nuts, Parmigiano Reggiano *VG

  ^{broccoli, pesto på soltorkade tomater, kapris, pinjekärnor, Parmigiano Reggiano}

• PATATE ALLA CALABRESE 95

  crispy potato, Calabrian chili aioli, parsley, Parmigiano Reggiano *VG

  ^{friterad potatis, Calabrian chiliaioli, persilja, Parmigiano Reggiano}

DOLCE

• PANNA COTTA ALLA VANIGLIA 125

  apple compote with rosemary, salty roasted pecans, maple syrup

  ^{äppelkompott med rosmarin, saltrostade pekannötter, lönnsirap}

• TIRAMISÚ A MODO NOSTRO 125

  ricotta, espresso, rum, sponge cake, cocoa *VG

  ^{ricotta, espresso, rom, sockerkaka, kakao}

• CIOCCOLATO MANDORLE E CROCCANTE 130

  chocolate lava cake, Sicilian almond ice cream, chocolate crunch *VG

  ^{chokladfondant, siciliansk mandelglass, choklad crunch}

• PARMIGIANO REGGIANO 95

  olive oil, balsamico *VG

  ^{olivolja, balsamico}

• IL TAGLIERE FORMAGGI DEL TAVOLO 135

  variation of Italian cheeses, homemade crispbread, golden raisin mostarda *VG

  ^{variation av italienska ostar, hembakat krispigt bröd, sultanrussin mostarda}

• AFFOGATO AL CAFFÈ 105

  vanilla ice cream, espresso *VG

  ^{vaniljglass, espresso}

• SORBETTO AL LIMONCELLO 85

  limoncello, grappa, basil, black pepper, extra virgin olive oil *V

  ^{limoncello, grappa, basilika, svartpeppar, extra virgin olivolja}

• GELATO/SORBETTO 75

  one scoop of ice cream or sorbet, ask your waiter for today’s flavour *VG/V

  ^{en kula glass eller sorbet, fråga er servitör om dagens smak}

• CANNOLO 55

  ricotta, mascarpone, roasted Sicilian pistachios *VG

  ^{ricotta, mascarpone, rostade sicilianska pistagenötter}

• PASTICCINI 20

  almond cake *VG

  ^mandelkaka

*VG (Vegetarian) *V (Vegan)